Showing posts with label vetiver. Show all posts
Showing posts with label vetiver. Show all posts

08 June 2012

Summer Splurge, or What I’m Wearing to the Homeland


Next week, I'm embarking on a long-awaited trip to Vietnam, my parents’ native country and the number one destination on my international travel wish list for several years now (I was born here in the States, and I’ve never been “back” to the homeland).

Amid a frenzy of more practical acquisitions (malaria pills, a rain jacket…) I took some time to puzzle over how I should be scenting myself while I’m there. Given that A) I always pack as lightly as possible and B) my family and I are going to be spending most of our time in humid cities blanketed in the aromas of Vietnamese street food (which I’m looking forward to as much as, if not more than, any other part of the trip), it probably makes most sense to go unscented, save perhaps a daily swipe of deodorant. But I’m also keen on the idea of bringing along a small decant of something for those moments I’m anticipating when I'll need to step back from everything and everyone, and take a minute or two to myself.

Vietnam’s equatorial climate pointed me towards a few fairly obvious choices: a bracing citrus cologne to cut the heat and humidity, or perhaps a sharp, ‘clean’ wood-and-incense affair like Monocle x Comme des Garçons Hinoki. But, remembering that this fragrance isn’t intended to adorn or announce so much as to soothe inevitable travel stress, I decided the trip called for something close-wearing and exceedingly comfortable.

With those attributes in mind, I thought initially of Pierre Guillaume’s underhyped No. 25 Indochine, which I found to be one of 2011’s best releases. Honey, slow-burning pepper and mildly sweet thanaka wood combine in a much more delicate whole than those components would suggest, with very moderate sillage, so it fits the close and comfortable bill nicely. And that’s leaving out the fact that it’s named for and inspired by (albeit in a mildly unsettling colonial-lite fashion) the very country to which I’m traveling.

It was that titular homage to Vietnam, however, that actually discouraged me from buying a bottle of Indochine, because I suspect wearing something so explicitly referential would start to feel like a costume before long. So I searched for more oblique ways to match my scent to the geography, and settled on two of my favorite ingredients that have been cultivated for centuries in Southeast Asia: vetiver and benzoin (Indochine, matter of fact, is built around benzoin). 

If I had to choose a vetiver from my collection, it would be down to Etat Libre d’Orange Fat Electrician or the Different Company’s Sel de Vetiver. The former, however, felt a bit too precious; the latter, too elegantly complex. And most of the perfumes I own that contain benzoin utilize it more for its natural fixative quality -- slowing the dispersion of the other, less stable aromatics -- rather than featuring it for its own olfactory beauty.

I was still looking for something that celebrated one of those two ingredients in a simpler way this past Saturday, which found me stalking around Soho picking up this and that for my new apartment (which is the primary reason you haven’t heard from me since April…). On a whim, I stepped into the Broadway Prada flagship in an attempt to sniff their boutique exclusive line – you know, the ones so exclusive that supposedly most of the employees haven’t even heard of them. Luckily they’re on full display in the Soho store now, and a charming representative named Kelly guided me through the collection, which now comprises eleven scents at pure perfume concentration, each focused on one note.

The first, No. 1 Iris, is a peerless showcase for the noble rhizome, one I would have been deeply tempted to buy if I didn’t already have a bottle of Iris Silver Mist. I was also taken by No. 3 Cuir Ambre, No. 4 Fleur d’Oranger, and No. 8 Oppoponax. They struck me not only in their quality of composition individually, but in their remarkable stylistic resemblance to one another: laser-focused on the star ingredient, but transparently reliant on other notes that make the focal ingredient shine. Assuming Daniela Andrier is the nose behind these in addition to Prada’s mainstream portfolio, I’m far more impressed with her work on the exclusive line – especially the one that ultimately, and unsurprisingly, came home with me: No. 9 Benjoin (the French spelling, in case you thought that was a typo).

One of my sisters, a surgeon, once expressed surprise at benzoin being a favorite note of mine because she knows it primarily as a topical ointment to soothe skin irritation and other ailments. As I took in my first deep whiffs of the perfume I remembered that, in fact, I adore benzoin’s medicinal quality – and how perfect, since I wanted a scent that would function as a mental ‘balm’ of sorts. The medicinal aspect is enhanced in No. 9 Benjoin by a cool, faintly metallic neroli, and that opening bitterness provides a perfect counter-balance to benzoin’s sweeter and smokier sides, which are rounded out in the heart by non-gourmand vanilla and musk (and I have to remark here on the wonders Ms. Andrier can work with Givaudan captive musks – she makes art of laundry detergent). Dabbed lightly onto my forearms, it’s far less oppressive than, say, Le Labo’s Patchouli 24, another benzoin monster, and occasionally bears a hint of benzoin’s cherry syrup dark side, which I’m also fond of. As an aside, this is what Candy could have smelled like, but I suppose it’s difficult to achieve this level of quality when a chunk of the overall budget is allocated to a video of Léa Seydoux seducing her piano teacher…

So that’s that, really. Buying a bottle wasn’t so much a decision as it was an inevitability. I left the store many dollars poorer, but comforted by the knowledge that my vacation will be smelling very fine, indeed.

05 April 2012

Arquiste L'Etrog



As I mentioned in my last post, I missed meeting Carlos Huber, the mind behind Arquiste, at the Elements Showcase in January. Thankfully I had a second chance this week at Aedes de Venustas, which held a reception for Carlos to celebrate Arquiste’s launch at the store. Upon introducing myself, I immediately dragged Carlos into a conversation about L’Etrog, which, while far from the most outspoken of the Arquiste range, is hands-down the most interesting to me, both as a variation of the geo-historical Arquiste concept and also as a fragrance unto itself.

For the majority of the Arquiste perfumes, Carlos started with a very specific point in time and place: a 17th century convent in Mexico City (Anima Dulcis); the January morning of Pushkin’s final duel in St. Petersburg, 1837 (Aleksandr); the first meeting of Louis XIV and the Spanish Infanta in the Basque region, 1660 (Infanta en Flor and Fleur de Louis). With L’Etrog, however, it began with the exploration of the prized citrus for which the scent is named (Etrog is the Hebrew word for the citron fruit, or cedrat in French). Citron was first brought to Carlos’s attention by two friends who are landscape architects with vast botanical knowledge. From there his research led him to the Italian region of Calabria, the site of the earliest Jewish settlements in Italy, which are credited with introducing citron cultivation to the region.

Serendipitously, Carlos didn’t have to look far to find the complementary structure for his citron-focused fragrance. He simply drew from the fruit’s religious significance as a component of the mitzvah of the “Four Species,” performed daily during the Jewish holiday of Sukkot. The ritual involves holding the etrog together with the lulav (a closed date palm frond), the hadass (a bough of myrtle leaves) and the aravah (a willow branch) and waving the four species in the air during a blessing.

For Carlos, the four species also amounted to a sophisticated aromatic profile, and in the skilled hands of Yann Vasnier and Rodrigo Flores-Roux, L’Etrog essentially became an olfactory painting of an ancient religious ritual. The bright, clear citron and minty, herbaceous myrtle notes combine in perhaps the best citrus opening I’ve experienced in the past year. For the date palm component, the perfumers used the fruit of the tree, which appears as a mild and velvety sweetness as the fragrance develops, extended by a touch of jasmine. The date is among the notes that save L’Etrog from falling into the increasingly static and formulaic Eau de Cologne genre (in which Chanel takes the blue ribbon, end-of-story), steering the scent instead towards something like the “cologne absolue” concept that Atelier Cologne has made quite successful. In fact, in its contrasting sharp green and soft, mossy-woody aspects, L’Etrog reminds me a bit of Trefle Pur, without the patchouli.

Impressively, most of the essences selected for L’Etrog are produced in the southern Mediterranean region that inspired it. The citron essence itself comes from a Calabrian producer who still cultivates some of his crop according to kosher standards, for use as etrogs by rabbis. It’s bolstered by Calabrian bergamot and Sicilian lemon; the date is Turkish; Mediterranean pistachio tree and Lebanese cedar stand in for the willow (which does not offer up a natural essence) and also evoke the sukkah, the rudimentary wooden structure around which the Sukkot holiday revolves. The only exception is vetiver, which adds a welcome earthiness in the fragrance’s later stages.

While all of the Arquiste scents achieve an enviable level of quality, refinement and thoughtfulness of composition, something about L’Etrog sets it apart to my nose. It certainly lacks the spectacle of Flor y Canto’s Aztec festival, the regal stature of Fleur de Louis and Infanta en Flor, and the utter romance of Aleksandr. But it makes up for a lack of flair with a simplicity that escapes the others; it’s the humble beauty that doesn’t know quite how beautiful it is.

Many thanks to Sr. Huber and the good people at Aedes de Venustas for the opportunity to learn more about this work of art (and for the prosecco).

L’Etrog is available at Aedes, $165 for 50 ml.

14 June 2011

Interviews from the Outskirts of Perfumery


I’m quite pleased to be breaking a long hiatus by posting bits from the first actual interview I’ve conducted for this blog -- two of them, in fact! I got to speak via e-mail with two independent perfumers whose products I bought online. Looking back, I rather wish I’d asked different questions than I did. Absurd questions like, “What would you do for a client who asked for a custom perfume based on mustard (not the greens or the seeds but the actual condiment)?” Something to give them a chance to talk about perfumery in a way they may not be used to… I’ll have to keep that one in mind for potential future exchanges with perfumers; instead I asked these two some pretty ho-hum stuff, but I still got quite thoughtful responses.

Way back in April, I ordered two flavors of Black Amber Balm, by A Treatise on White Magic. ATWM is the creation of Emmelie Brunetti, comprising the online storefront where she sells Black Amber Balm and the ATWM blog, a charming stream of imagery referencing the American West and 60s/70s Americana, drug culture, fashion, bohemia, astrology and a penchant for jewelry and precious stones, along with some random bits of narrative and more than a dash of the occult.

The balms make up Brunetti’s library of eight solid perfumes, each an elaboration of a single traditional ingredient built atop her custom amber blend. I chose Vetiver and Oakmoss; the other scents are Sandalwood, Vanille, Rose, Tobacco, Vintage Patchouli and Pure Amber. Bearing a deep black hue from the activated charcoal powder she blends with the beeswax base, these balms aren’t simply another expression of Brunetti’s cultural interests. Instead she envisions them as a compression of her entire aesthetic identity. “I have compared it in the past to a Pandora's box in reverse,” she explained, “where an infinite amount of ideas are going back into the box, the box being the balm.”

Fittingly, there’s a wonderful denseness to the scent of these balms on skin (they do go clear with a bit of rubbing and didn’t stain anything I wore), which I suspect is the beeswax amplifying the amber basenote. Brunetti chose beeswax for its texture and distinctive sweet smell; she also “liked that it came from a bee, a living species; and most importantly, it’s this wax that was used thousands of years ago to make the first solid perfumes.”

The Vetiver balm starts out with spicy black pepper and coriander top notes, transitioning quickly to a surprisingly sharp and soil-y vetiver note. Stripped of its surroundings, it could be a close cousin to the vetiver of Encre Noire. It’s the smell of the morning, when things are still dewy and cool, and it warms and sweetens gradually for a few hours before melting into the amber base note.

The Oakmoss balm, on the other hand, seems much more fit for sunset and beyond. After a languid first act featuring jasmine sambac and kadam attar (an oriental woody-floral note), cedar and petitgrain in the heart support the starring moss note, which is warm, fairly vegetal and just a bit briny, as any good tree moss is supposed to be. I’m sure there are countless perfume hoarders out there with vintage chypres whose moss notes would blow my mind, but as an avid perfume fan who hasn’t gone quite that overboard (yet), I can say I’ve smelled a lot of moss notes and haven’t found one that I like more than this. After a few hours it all slides easily into the familiar amber base, rounded out here by an extra shot of labdanum.

Black Amber Balms are a steal at $25, and are available at blackamberbalm.com.

The second perfume I sampled is Réglisse Noire by 1000 Flowers, the perfume label of artist Jessica September Buchanan, whose certification in aromatherapy led her to study at the Grasse Institute of Perfumery and subsequently assist in a few French perfume labs.

Now on her own, she’s created a formidable work of art herself. Réglisse Noire is French for black licorice, and Buchanan’s concept emerged from her lifelong fondness of it – particularly the crystal bowl of Liquorice Allsorts that was a constant in her grandmother’s home. “They were such a treat,” she said, “and almost slightly forbidden given that my Mom normally forbade sugar to us as kids ('Earthy'/ hippie parents – Saltspring Island, west coast, 1970's).”

Réglisse Noire arranges that licorice front and center from the very first moment, but never (thankfully) in a literal way. Likewise, the top notes of white pepper, mint, shiso leaf and ozone don’t come across as individual facets so much as a crisp, translucent wrapper around the candy. A little further along, the licorice gets greater depth and saturation from ginger, anise and cocoa. Cedar, patchouli, vanilla and elegant musks in the base accommodate the sweetness of the licorice, but also make it softer and earthier. This is a very complete and carefully crafted package -- a quality echoed by the brilliant white cedarwood box in which the full size flacon is shipped.

Art runs in Buchanan’s family (her grandmother and great aunt are oil painters, and her father is a photographer), and she proposes perfumery as a mode of storytelling: “I liken it to writing and photography… I feel like the same areas of my brain are active in these processes as when composing perfume.”

Réglisse Noire is thus as romantic and impressionistic as Buchanan’s childhood memory of her grandmother’s candy bowl, but what impresses me most is that – like the small luxury of Liquorice Allsorts – there is a real luxuriousness to it, especially for a fragrance that uses many natural components (Buchanan says naturals make up 90% of her palette). I tend to think of ‘natural’ fragrances as being blunt and rough-edged, which of course can be a good or bad thing, depending on the fragrance. But, like the best of Mandy Aftel's portfolio, Buchanan has given Réglisse Noire a certain ‘finish’ or sense of quality that’s lacking in other natural perfumes I’ve smelled.

I wonder if this is because she does use some synthetic molecules (in Réglisse Noire it’s most likely the musks) alongside the naturals, pursuing a ‘middle path’ in her perfumery. Buchanan first encountered man-made perfumery materials while studying in Grasse, and “surprised myself by becoming quite smitten with some of them. I realized that I had painted them all with one big brush of ‘synthetic=bad’…without having a clue what I was talking about. Ignorance leads to prejudice.”

A humiliating dressing down by the master perfumer Guy Robert further convinced her that a range of both natural and synthetic ingredients would provide the most creatively liberating toolbox. Today, the only standard she uses in selecting materials is an environmental one: “The [synthetic] materials I’ve allowed into my palette,” she said, “are non-toxic, non bio-accumulative, and pure, from recognized and reputable producers. All my naturals are fresh, organic if possible, and tested for purity.”

Réglisse Noire is available in a 50ml refillable flacon with a locking antique-style atomizer bulb, for $110 at 1000flowers.ca.

Many thanks to Emmelie and Jessica for entertaining my questions!

16 May 2010

Bathroom Cleaner or Something Better?
Oranges and Lemons Say the Bells of St. Clement’s, by Heeley


I’m all for applying the artistry of perfume to ambient fragrances (candles, room sprays and the like), but when it comes to cleaning, I like things as unadorned as possible. I use unscented Dove soap, Tide Free & Clear detergent and Comet. Even pleasantly scented cleaning products are usually way too strong: I bought a bottle of Mrs. Meyer’s Geranium all-purpose cleaner and had to stop using it because when I did, I couldn’t smell anything else for days.

I was thus unsure of how to react to the opening notes of James Heeley's new Oranges and Lemons Say the Bells of St. Clement’s, which are pure luxury bathroom cleaner – the ones that smell so nice and gentle that you wonder if they’re actually cleaning anything. There is indeed an initial blast of citrus (I get more bergamot, mandarin and petit grain than the namesake oranges and lemons), which occupies a sober middle ground between the Orange Fanta that blasts out of too many citrus scents and the aristocratic shock of something like Penhaligon’s Anthology Extract of Limes. Elegantly straightforward, the citrus in St. Clement’s owes more to the bitter peel than the sweet flesh, which is a-ok by me. A mild sweetness, though, appears courtesy of a swoon-worthy orange flower and a soapy ylang that may be better suited to plush white towels than skin, and ultimately rob the citrus of the luxurious austerity I’ve come to admire in many of Heeley’s other scents. Luckily the opening phase lasts ten minutes at most.

St. Clement’s doesn’t really click until three supporting notes yawn their way out of the woodwork: a smoky earl grey tea, a refined wet-earth vetiver, and a mellow, faintly salty musk. The bitter citrus loses some volume and in fact works much better as a complement to the tea than as a principal character. And finally, out of the musky-smoky heart, a tiny drop of lemon emerges. It’s this later phase that captivates me: both warm and cool, soft and sharp, dim and bright. The musky aspect strikes me as just a bit dirty, which is the main reason I’m so enamored of it. To noses that aren’t as sensitive to musks as mine, I imagine it would stay trapped in the unremarkable ‘fresh’ and ‘clean’ territory where it begins. (Too bad for those people.)

After its spa-candle opening, St. Clement’s is extremely reserved in terms of sillage, and its longevity isn’t anything to write home about. I’ve only applied this by hand from a sample vial, so perhaps an atomizer would make it more than a skin scent, but either way I’m very close to convinced that a bottle of this belongs in my collection.

Oranges and Lemons Say the Bells of St. Clement’s is an eau de parfum, available in a 100ml bottle at luckyscent.