Showing posts with label Prada. Show all posts
Showing posts with label Prada. Show all posts

08 June 2012

Summer Splurge, or What I’m Wearing to the Homeland


Next week, I'm embarking on a long-awaited trip to Vietnam, my parents’ native country and the number one destination on my international travel wish list for several years now (I was born here in the States, and I’ve never been “back” to the homeland).

Amid a frenzy of more practical acquisitions (malaria pills, a rain jacket…) I took some time to puzzle over how I should be scenting myself while I’m there. Given that A) I always pack as lightly as possible and B) my family and I are going to be spending most of our time in humid cities blanketed in the aromas of Vietnamese street food (which I’m looking forward to as much as, if not more than, any other part of the trip), it probably makes most sense to go unscented, save perhaps a daily swipe of deodorant. But I’m also keen on the idea of bringing along a small decant of something for those moments I’m anticipating when I'll need to step back from everything and everyone, and take a minute or two to myself.

Vietnam’s equatorial climate pointed me towards a few fairly obvious choices: a bracing citrus cologne to cut the heat and humidity, or perhaps a sharp, ‘clean’ wood-and-incense affair like Monocle x Comme des Garçons Hinoki. But, remembering that this fragrance isn’t intended to adorn or announce so much as to soothe inevitable travel stress, I decided the trip called for something close-wearing and exceedingly comfortable.

With those attributes in mind, I thought initially of Pierre Guillaume’s underhyped No. 25 Indochine, which I found to be one of 2011’s best releases. Honey, slow-burning pepper and mildly sweet thanaka wood combine in a much more delicate whole than those components would suggest, with very moderate sillage, so it fits the close and comfortable bill nicely. And that’s leaving out the fact that it’s named for and inspired by (albeit in a mildly unsettling colonial-lite fashion) the very country to which I’m traveling.

It was that titular homage to Vietnam, however, that actually discouraged me from buying a bottle of Indochine, because I suspect wearing something so explicitly referential would start to feel like a costume before long. So I searched for more oblique ways to match my scent to the geography, and settled on two of my favorite ingredients that have been cultivated for centuries in Southeast Asia: vetiver and benzoin (Indochine, matter of fact, is built around benzoin). 

If I had to choose a vetiver from my collection, it would be down to Etat Libre d’Orange Fat Electrician or the Different Company’s Sel de Vetiver. The former, however, felt a bit too precious; the latter, too elegantly complex. And most of the perfumes I own that contain benzoin utilize it more for its natural fixative quality -- slowing the dispersion of the other, less stable aromatics -- rather than featuring it for its own olfactory beauty.

I was still looking for something that celebrated one of those two ingredients in a simpler way this past Saturday, which found me stalking around Soho picking up this and that for my new apartment (which is the primary reason you haven’t heard from me since April…). On a whim, I stepped into the Broadway Prada flagship in an attempt to sniff their boutique exclusive line – you know, the ones so exclusive that supposedly most of the employees haven’t even heard of them. Luckily they’re on full display in the Soho store now, and a charming representative named Kelly guided me through the collection, which now comprises eleven scents at pure perfume concentration, each focused on one note.

The first, No. 1 Iris, is a peerless showcase for the noble rhizome, one I would have been deeply tempted to buy if I didn’t already have a bottle of Iris Silver Mist. I was also taken by No. 3 Cuir Ambre, No. 4 Fleur d’Oranger, and No. 8 Oppoponax. They struck me not only in their quality of composition individually, but in their remarkable stylistic resemblance to one another: laser-focused on the star ingredient, but transparently reliant on other notes that make the focal ingredient shine. Assuming Daniela Andrier is the nose behind these in addition to Prada’s mainstream portfolio, I’m far more impressed with her work on the exclusive line – especially the one that ultimately, and unsurprisingly, came home with me: No. 9 Benjoin (the French spelling, in case you thought that was a typo).

One of my sisters, a surgeon, once expressed surprise at benzoin being a favorite note of mine because she knows it primarily as a topical ointment to soothe skin irritation and other ailments. As I took in my first deep whiffs of the perfume I remembered that, in fact, I adore benzoin’s medicinal quality – and how perfect, since I wanted a scent that would function as a mental ‘balm’ of sorts. The medicinal aspect is enhanced in No. 9 Benjoin by a cool, faintly metallic neroli, and that opening bitterness provides a perfect counter-balance to benzoin’s sweeter and smokier sides, which are rounded out in the heart by non-gourmand vanilla and musk (and I have to remark here on the wonders Ms. Andrier can work with Givaudan captive musks – she makes art of laundry detergent). Dabbed lightly onto my forearms, it’s far less oppressive than, say, Le Labo’s Patchouli 24, another benzoin monster, and occasionally bears a hint of benzoin’s cherry syrup dark side, which I’m also fond of. As an aside, this is what Candy could have smelled like, but I suppose it’s difficult to achieve this level of quality when a chunk of the overall budget is allocated to a video of Léa Seydoux seducing her piano teacher…

So that’s that, really. Buying a bottle wasn’t so much a decision as it was an inevitability. I left the store many dollars poorer, but comforted by the knowledge that my vacation will be smelling very fine, indeed.

26 October 2011

Autumn Drag

Like most perfume lovers (and enlightened perfume brands), I avoid assigning scents to a single gender. But that attitude differs in principle and in practice: the “wear-what-I-like” outlook doesn’t mean there aren’t clearly masculine or feminine aspects to most perfumes, whether it’s a nuance or an outright intention, and my collection, not unsurprisingly, leans heavily masculine. The few ‘feminines’ I do own fall in a distinctly androgynous zone. So, perhaps as a test of my claim to being a true ‘perfumista’ (the internet has failed horribly at generating a dignified word for us…), I recently set out to see if I could legitimately wear something that’s explicitly intended for women.

Prada Candy
I was expecting Daniela Andrier’s latest to be as big a departure from the rest of her Prada portfolio as the bottle is from the rest of Prada’s severe, square-edged collection -- like L’Eau Ambrée’s younger cousin with bigger hair and brighter teeth. Turns out, while Candy is indeed awfully sweet, it’s just as limpid as many of its predecessors. A dry, toasty note (which Dane at Pere de Pierre less charitably likens to a ‘dusty cardboard box’) chaperones the synthetic caramel accord into the world, and for me is the only point of interest. It vanishes all too quickly. From there on, it’s all smooth caramel and very soft musk. The tone that Andrier set years ago with Infusion d’Iris (which, incidentally, I own and wear frequently) doesn’t translate nearly as well here as it did with L’Eau Ambrée, so it’s a good thing the packaging alone will likely be enough to move a few million units.

Balenciaga Paris L’Essence

Wow. How did this even make it out the door? Both of my wrists were otherwise occupied when it came time to sample this one, so my poor sister’s had to stand in -- and I almost immediately apologized for asking her to volunteer her skin for this disaster. I’ve read many positive reviews of this recently-released flanker to Balenciaga Paris (which I thought was nice enough but not remarkable), but I can’t for the life of me see what they’re on about. Octavian Coifan writes, “The floral heart of the perfume surrounded by the green slightly fruity IFF violet molecules and wrapped in cotton musks reveals a extremely delicate may rose paying a compliment to a Parma Violet.” I suppose it is a bit green, and not just ‘slightly fruity’ but alarmingly so. Those IFF violet molecules don’t strike me as delicate at all, but rather screechy. I get a vague sense of an iris in the heart, but the poor thing is drowning in a vat of liquid violet soap. I would describe it as ‘linear’, but the almost overwhelming loudness of it leads me to think ‘monolithic’ would be more accurate. Women and men alike should avoid this at all costs.

Bottega Veneta Eau de Parfum
It seems like everyone who’s written about this smashing debut fragrance races to compare it to giants of the suede-leather genre: Lutens' Daim Blond, et al. Fair enough, but I’m wholly convinced of its faithfulness to the Bottega identity specifically: refined, restrained and utterly luxurious. There is a faintly sweet plum note up front that readies the palate for the ultra-smooth glove leather (no birch tar or styrax for miles). The jasmine-oakmoss-patchouli aspect plays a minimal supporting role, giving the leather accord a bit more roundness as it wears, never jostling for attention. There’s nothing terribly complex about it, which A) is yet again in line with Tomas Maier’s aesthetic vision, and B) is a big part of why it works so well. Michel Almairac has not reinvented the wheel with this leather fragrance; he’s just made an exquisite one that I, as a man, would be happy to wear.

11 August 2011

Coming Up This Fall


Fall is sadly nowhere near, but happily, there’s more to look forward to than just a merciful drop in temperature.

Prada Candy
As I've confessed before, I’m fascinated by Daniela Andrier’s steadily expanding portfolio for Prada. Her latest, the upcoming Candy, is positioned as a signature fragrance (not part of the Infusions series) and appears to be a departure from her typically diaphanous style towards something much bolder and more saturated: the press release uses the phrase “overdose of benzoin.” Musks and a “modern” caramel accord round out the cast. I'm hoping that Candy is as good as it sounds, and not merely an attempt to translate Love, Chloé into Prada-ese.

Bottega Veneta Eau de Parfum
I covet Bottega Veneta's anony-chic clothes, accessories and $40,000 luggage sets like vampires long for sunlight: quite simply never going to happen. But - lo and behold! - the ultra luxe brand has teamed up with no less than Coty, purveyors of the illustrious David and Victoria Beckam air pollution fragrance line, to launch their first perfume this fall. You, reader, lose 10 points if you missed the skepticism and sass in that last sentence. On the other hand, while the “leathery floral chypre” is transparently a brand ambassador to the non-wealthy, there are two reasons why it may also be a good perfume: 1) The perfumer, Michel Almairac, who was behind the original Gucci Pour Homme, several of the better Bond No. 9 perfumes and the adorably delicate Ambrette 9 for Le Labo; 2) Tomas Maier, the brand's creative director, who conceptualized this Eau and whose taste is frankly unassailable. Brand-whore bonus: the bottom of the flacon bears the same debossed intrecciato pattern as BV's fine Murano glassware.

Parfumerie Générale No. 25 Indochine
I'm planning to write soon about Fareb, the only scent from Pierre Guillaume's new Huitième Art line that I've sampled, but I'm also happy to see PG returning to his signature numbered Parfumerie Générale collection. Like Prada Candy, PG's No. 25 Indochine has benzoin at its core, but augments it in typical PG fashion with exotic supporting ingredients: Kampot pepper, Laotian honey and thanaka, a traditional Burmese cosmetic paste that smells something akin to sandalwood. This one I know will be good.

18 February 2011

On L'Eau Ambrée and the Duty-Free Doldrums



I’m sitting in LaGuardia airport (waiting for a flight to Atlanta) with a duty-free spray of Prada’s L’Eau Ambrée on my left wrist. This is an interesting coincidence because of two things: 1) My reluctance to take advantage of duty free airport shops as a legitimate point of purchase for fragrance, and 2) my mixed feelings about the work of Daniela Andrier, Prada’s go-to perfumer for the past several years.

Yes, I am a snob. Even while recognizing that, for most people, buying a bottle of perfume from a duty free shop wouldn’t be terribly different from buying the same bottle from Saks (or even, god forbid, Sephora), I’ll invariably choose the latter. To me at least, the difference between strolling among two thousand-dollar handbags and being constantly jostled by layover zombies in Juicy sweats is appreciable, if not earth-shattering.

Likewise, Daniela Andrier’s work for Prada bears a certain tension between the genuine artistic skill it takes to create a recognizable olfactory signature like that shared among Prada’s Infusion series on one hand, and the take-no-prisoners intention toward plain wearability -- or rather, sell-ability -- on the other. 

Case in point -- L’Eau Ambrée seems of a feather with Infusion d’Iris, Infusion d’Homme, et al in terms of its cool, translucent and silky texture. And the achievement of that texture is what impresses me most, given what constitutes the core on which it rests. What I smell is a simple powdery white floral accord, clean musk and synthetic ambergris, pretty much linear from start to finish. Or, in other words, salted caramel with a dusting of confectioner’s sugar.  

How do you make salted caramels smell cool, translucent and silky? That’s Daniela Andrier’s genius.

How do people react to the smell of caramel, whether or not they’re aware of the artifice that created it? That’s how Prada makes a killing.

Prada L’Eau Ambrée is not outrageously expensive and available in many, many places.