Coming Up This Fall

Fall is sadly nowhere near, but happily, there’s more to look forward to than just a merciful drop in temperature.

Prada Candy
As I've confessed before, I’m fascinated by Daniela Andrier’s steadily expanding portfolio for Prada. Her latest, the upcoming Candy, is positioned as a signature fragrance (not part of the Infusions series) and appears to be a departure from her typically diaphanous style towards something much bolder and more saturated: the press release uses the phrase “overdose of benzoin.” Musks and a “modern” caramel accord round out the cast. I'm hoping that Candy is as good as it sounds, and not merely an attempt to translate Love, Chloé into Prada-ese.

Bottega Veneta Eau de Parfum
I covet Bottega Veneta's anony-chic clothes, accessories and $40,000 luggage sets like vampires long for sunlight: quite simply never going to happen. But - lo and behold! - the ultra luxe brand has teamed up with no less than Coty, purveyors of the illustrious David and Victoria Beckam air pollution fragrance line, to launch their first perfume this fall. You, reader, lose 10 points if you missed the skepticism and sass in that last sentence. On the other hand, while the “leathery floral chypre” is transparently a brand ambassador to the non-wealthy, there are two reasons why it may also be a good perfume: 1) The perfumer, Michel Almairac, who was behind the original Gucci Pour Homme, several of the better Bond No. 9 perfumes and the adorably delicate Ambrette 9 for Le Labo; 2) Tomas Maier, the brand's creative director, who conceptualized this Eau and whose taste is frankly unassailable. Brand-whore bonus: the bottom of the flacon bears the same debossed intrecciato pattern as BV's fine Murano glassware.

Parfumerie Générale No. 25 Indochine
I'm planning to write soon about Fareb, the only scent from Pierre Guillaume's new Huitième Art line that I've sampled, but I'm also happy to see PG returning to his signature numbered Parfumerie Générale collection. Like Prada Candy, PG's No. 25 Indochine has benzoin at its core, but augments it in typical PG fashion with exotic supporting ingredients: Kampot pepper, Laotian honey and thanaka, a traditional Burmese cosmetic paste that smells something akin to sandalwood. This one I know will be good.

The Smell of Deep-Fried Marc Jacobs

As can be expected given today's prurient pop cultural tastes, most of the online chatter about Marc Jacobs's upcoming men's fragrance, Bang, is about his near-full monty ad.  Personally, I'm amazed that someone found an even more tasteless way than Tom Ford to juxtapose a flacon and a crotch.  I'm also impressed at how, with this ad, Marc Jacobs is straddling (heh) the line between 'designer' and 'celebrity' fragrance. But I think the honors for most entertaining response to the ad goes to Michael K at DListed: "Based on this ad, Marc's nectar probably smells like Jiffy Pop, butt sweat, Molly McButter sprinkles, and cups of grease from the jar my abuelita keeps under her sink. Basically, this is what I wish my apartment will smell like on a Friday night, but it ends up reeking like lonely tears and burnt Hot Pockets."

Alas, if Michael K had read just a bit further he might have discovered that Bang will not, in fact, have a butt sweat accord. Rather, it features a trio of peppercorns (black, pink and white -- evidently MJ likes pepper), er, "primal masculine woods", elemi, benzoin, vetiver, white moss and patchouli.  Peppery top notes and a vetiver-moss-patchouli dry down sound pretty on-trend for an explicitly masculine scent to me, so I'm wondering if the elemi and benzoin will have that great sweet-medicinal character to give it something different or, conversely, if they will manifest as a disappointing approximation of cheap vanilla extract.  To be priced at $55 / $75 for a 50 ml or 100 ml eau de toilette, Bang was created by Ann Gottlieb, author of (among other commercial powerhouses) CK be and Sarah Jessica Parker's Covet.  So yeah, I'm guessing cheap vanilla extract.